La Exquisita Cake Margarine | Ideal para Pastelerías

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La Exquisita Cake Margarine

About

La Exquisita Cake Margarine is formulated to deliver exceptional performance in the production of cakes and tortas, cookies, sponge cakes, and specialty breads. With its authentic dairy flavor, it provides excellent texture, a fine and uniform crumb, good volume, and a delightful aroma in baked goods.

Applications

La Exquisita Cake Margarine is ideal for a variety of pastry applications, including:

  • Cakes and Tortas: Enhances texture, softness, and aroma.

  • Cookies: Ensures a crunchy texture and even, uniform browning.

  • Fine Sponge Cakes: Contributes to the softness and preservation of sponge cakes and tortas.

  • Specialty Breads: Provides a smooth texture and a delightful aroma.

Description

Who is it intended for?

Ideal for pastry chefs seeking to enhance the quality and texture of their products, ensuring exceptional results.

Benefits of its use

  • Superior Texture: Provides smoothness and sponginess in cakes and pastries.

  • Flavor and Aroma: Offers a pleasant, buttery dairy flavor.

  • Heat Resistance: Retains its properties during baking.

  • Versatility: Ideal for cookies, sponge cakes, and cakes.

  • Extended Shelf Life: Ensures prolonged freshness and quality.

  • Consistency and Quality: Delivers uniform, high-quality results every time.

Presentation

Each 15 kg block is packaged in an inner polyethylene bag, placed inside an eco-friendly corrugated cardboard box, and sealed with self-adhesive tape to ensure it arrives in perfect condition.

Ingredients

  • Edible Vegetable Fats and Oils: Ideal base for a versatile, high-performance margarine.

  • Emulsifiers: Maintain a homogeneous and consistent blend.

  • Preservatives and Antioxidants: Prolong the product’s shelf life.

  • Acidity Regulator: Optimizes flavor and stability.

  • Aromas and Colorants: Enhance appearance and taste.

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