Extrapan La Excelencia | Proingra

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Extrapan La Excelencia

About

Extrapan La Excelencia is a seasoning fat designed for industrial bakeries, ideal for high-turnover breads, packaged breads, and toasts. It delivers a long-lasting and appealing dairy aroma and flavor.

Applications

Extrapan La Excelencia is ideal for:

  • High-Turnover Breads: Offers long-lasting dairy flavor and aroma.

  • Packaged Breads: Maintains organoleptic properties over time.

  • Toasts: Provides a crispy texture and an appealing taste.

 

Description

Who is it intended for?

It is the ideal choice for industrial bakeries looking to optimize production without compromising on quality.

Benefits of its use

  • Superior Texture

  • Flavor and Aroma

  • High Stability

  • Versatility in Applications

  • Extended Shelf Life

  • Consistency and Quality

Presentation

Each 15 kg block is packaged in an inner polyethylene bag and placed in an outer corrugated cardboard box. The box is sealed with printed self-adhesive tape to ensure the product’s integrity.

Ingredients

  • Edible Vegetable Fats and Oils: Ideal base for a seasoning fat that delivers flavor and functionality.

  • Emulsifiers: Maintain a homogeneous blend, ensuring uniform consistency.

  • Preservatives and Antioxidants: Extend the product’s shelf life by protecting it against oxidation and microbiological spoilage.

  • Acidity Regulator: Adjusts pH to optimize flavor and stability.

  • Aromas and Colorants: Added in minimal amounts to enhance appearance and taste.

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