Mantessina Cream Margarine La Excelencia | Grupo Empresarial Proingra

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Mantessina Cream Margarine La Excelencia

About

Mantessina Cream Margarine La Excelencia is formulated for preparing creams used in cake fillings and decorations in bakeries and pastry shops. It offers a delicate vanilla flavor and aroma, as well as a smooth texture—ideal for decorating without altering the taste or aroma of the final products.

Applications

  • Cake Decoration

  • Cream Preparation

  • Cookie Fillings

  • Pastry Coverings

Description

Who is it intended for?

Mantessina Cream Margarine La Excelencia is ideal for pastry shops and bakeries seeking a versatile, high-quality product for both decorating and preparing creams.

Benefits of its use

  • Smooth Texture for Decoration: Provides a silky finish perfect for decorating.

  • Vanilla Flavor and Aroma: Delivers a delightful vanilla taste and scent.

  • High Stability: Maintains its properties under various conditions.

  • Versatility in Applications: Suitable for a wide range of bakery and pastry products.

  • Extended Shelf Life: Preserves freshness and quality for a longer period.

Presentation

Each 15 kg block is packaged in an inner polyethylene bag to maintain freshness and integrity. It is then placed in an outer eco-friendly, durable corrugated cardboard box, which is sealed with printed self-adhesive tape to ensure it arrives in perfect condition.

Ingredients

  • Edible Vegetable Fats and Oils: Provide the ideal base for a margarine with both flavor and functionality.

  • Emulsifiers: Maintain a homogeneous mixture and uniform consistency.

  • Preservatives and Antioxidants: Extend the product’s shelf life and protect against oxidation and microbiological spoilage.

  • Acidity Regulator: Adjusts pH to optimize flavor and stability.

  • Aromas and Colorants: Added in minimal amounts to enhance appearance and taste.

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