Bread La Exquisita | Grupo Empresarial Proingra

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Bread La Exquisita

About

Bread La Exquisita is a fat preparation designed for mass production in the bakery industry. It enhances the taste, texture, and preservation of breads, making it an essential product for the baking sector.

Applications

Bread La Exquisita is ideal for:

  • Breads: Provides a smooth texture for high-turnover breads.

  • Toasts: Ensures a crunchy texture and uniform golden color.

  • Packaged Breads: Enhances softness and preservation.

Description

Who is it intended for?

Ideal for bakers seeking to improve the quality and performance of their products.

Benefits of its use

  • Superior Texture: Provides softness in breads and a crunchy texture in toasts.

  • Flavor and Aroma: Enhances the flavor and aroma of all preparations.

  • Heat Resistance: Retains its properties during baking.

  • Versatility: Ideal for both breads and toasts.

  • Extended Shelf Life: Ensures prolonged freshness.

  • Consistency and Quality: Delivers uniform, high-quality results every time.

Presentation

Available in 15 kg blocks, packaged in a polyethylene bag inside a corrugated cardboard box sealed with self-adhesive tape.

Ingredients

  • Edible Vegetable Fats and Oils: Ideal base for a versatile fat preparation.

  • Emulsifiers: Improve consistency.

  • Preservatives and Antioxidants: Extend shelf life.

  • Acidity Regulator: Optimizes flavor and stability.

  • Aromas and Colorants: Enhance appearance and taste.

Commercial sheet

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